Join us at The Wynwood Yard for a fun, hands-on series of cooking classes led by some of Miami’s favorite chefs! Partially funded by Target Foundation and in partnership with Wellness in the Schools, which selected The Wynwood Yard as the site of this program, this new series will teach you how to make fresh, wholesome meals at home. Cooking teams will whip up family-style meals which will be shared after the cooking is done. Proceeds will benefit Wellness in the School’s programs committed to ending childhood obesity through nutrition and fitness education. A handful of tickets per class will also be distributed to local non-profit organizations and neighborhood service providers such as teachers, police and fire rescue professionals to attend the cooking classes free of charge.
Led by Chef Giorgio Rapicavoli of Glass & Vine and Eating House, the first-ever Right on Target® Cooking Classes at The Yard will be held on January 24 from 6 p.m. to 8 p.m. featuring four easy-peasy recipes you’ll learn from the master himself and can make at home in a snap:
Strawberry gazpacho w/ cucumber & basil
Blistered corn w/ crema, cotija & cilantro
Short rib 'vaca frita' w/ sour onions & garlic
Caramelized banana w/ coconut ice cream, cashews & lime
The January 30th class will feature Pamela Wasabi, cookbook author, food artist and the creator of Miami's beloved Pamela Wasabi cookies.
Hurry, limited seating available!
